Masters and Courses in Nutrition and Food Science in London

BSc Nutrition This is a broad-based three-year degree that prepares the student to be a nutritional scientist. It qualifies students for careers in a wide variety of fields, for example in the food industry, local and national government agencies, health promotion,...

BSc Nutrition & Dietetics This is a four-year programme leading to both a degree in Nutrition & Dietetics and Registration in Dietetics (RD). It involves the study of a number of basic sciences including nutrition, as well as both the scientific and professional...

BSc Sports Nutrition This course concentrates on understanding how the human body functions during exercise and sport. Sports Nutrition is an important component in maximising athletic potential and minimising health risks associated with sporting activity. You...

BA Food & Consumer Studies This course is unique in providing you with an awareness of both industry and the consumer, giving you a broad understanding of food studies and consumer products. It gives you the flexibility to specialise in either food or consumer...

MRes Food Science This is an innovative qualification which allows you to develop generic research knowledge and skills whilst pursuing a subject-based research project. It differs from other taught Masters degrees such as MA, MSc and the LLM. It is a qualification...